Related Topics

Another mechanism discovered by which sulforaphane prevents cancer Researchers in the Linus Pauling Institute at Oregon State University have discovered yet another reason why the “sulforaphane” compound in broccoli and other cruciferous vegetables is so good for you – it provides not just one, but two ways to prevent cancer through the complex mechanism of epigenetics. Read More.

Fat tissue in overweight and obese men appears to feed aggressive prostate cancer tumours with its own genetic changes, new research has found. Medical science “can deal with obesity much more easily than it can deal with cancer. There is an important public health message here.” Read More.

When it comes to eating meat, a guy’s choice of what he eats and how it is cooked may affect his risk of having advanced prostate cancer, a new study says. Read More  

Eating oily fish regularly ‘can significantly cut risk of prostate death’ *  Those who consume high levels of omega-3 are 34 to 40 per cent less likely to die from disease *  Men over 50 more likely to develop a tumour, and there is a strong genetic element to it Read More.